Due to the recent changes by the Trump administration regarding the collection of duties for small packages, we currently no longer ship to the United States. If you have shipping questions, please call 250-877-7744
The Wild West Curing Salt is perfect for food preservation to prevent spoilage and botulism. Pre-mixed salt and sodium nitrite for easy home use, this curing salt will give your sausage a characteristic pink colour. Each 70-gram package does 50 lb. of sausage.
Due to the recent changes by the Trump administration regarding the collection of duties for small packages, we currently no longer ship to the United States. If you have shipping questions, please call 250-877-7744